Culinary & Wellness Concepts in Switzerland

Spend an exciting week in the stunning Alps near Chur! Learn from world-class chefs, visit an organic farm, explore wellness traditions, and tour a 5-star resort. From cooking and sustainability to fun excursions and amazing food, this program is packed with hands-on experiences you’ll never forget.

This course is designed for teenagers aged 16 to 19 who are curious about future business and career opportunities in hospitality, tourism, luxury brands, events, entertainment, culinary arts, and the broader service industries.

A fun summer camp in the Swiss mountains, this immersive program offers a relaxing balance of cooking, wellness, Food &  Beverage workshops, and great outdoor adventures. In small groups, you receive one-on-one training from our chefs and wellness specialists as you discover and practice the basics of culinary arts and learn about health and wellness concepts in hospitality. It’s a great addition to the Junior Academy experience in Lausanne, as it offers more hands-on sessions that train your senses and intuition.

Fees Include:

• Enrolment fees
• Use of facilities, tuition, and materials
• Accommodation with full board
• Visits and evening activities
• Transportation to and from visits
• A scheduled shuttle from the airport
• 2-week package: shuttle from and to Passugg, or the airport